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Before you jump to Vegan Blueberry Muffins recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.
Most of us believe that comfort foods are not good for us and that we ought to stay away from them. At times, if the comfort food is a high sugar food or some other junk food, this holds true. Otherwise, comfort foods can be really healthy and good for you. A number of foods actually do raise your mood when you consume them. If you feel a little bit down and in need of an emotional pick me up, try several of these.
Green tea is really good for your mood. You knew green tea had to be included in this article, right? Green tea is rich in an amino acid referred to as L-theanine. Research has proved that this amino acid stimulates the production of brain waves. This helps raise your mental acuity while relaxing the rest of your body. You already knew green tea could help you be better. Now you are well aware that green tea helps you to raise your moods also!
As you can see, you don't need to consume all that junk food when you are wanting to feel better! Go with these hints instead!
We hope you got benefit from reading it, now let's go back to vegan blueberry muffins recipe. You can cook vegan blueberry muffins using 12 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Vegan Blueberry Muffins:
- You need 1 cup of plus 2 Tbsp almond milk.
- Get 2 tbsp of fresh lemon juice.
- Get 3 cup of organic all purpose flour.
- Use 1 tsp of baking powder.
- Provide 1 tsp of baking soda.
- Provide 1 cup of sugar.
- Take 1/2 cup of vegan butter, melted.
- Prepare 1 tsp of vanilla extract.
- Get 1 tsp of lemon extract.
- Take 3/4 tsp of salt.
- You need 1/4 tsp of cinnamon.
- Provide 1 1/2 cup of fresh organic blueberries.
Instructions to make Vegan Blueberry Muffins:
- Preheat oven to 325°F.
- Combine almond milk and lemon juice in bowl. Let sit while preparing everything else so milk will curdle. About 10 minutes..
- In large bowl, whisk together flour, baking powder, baking soda, sugar, salt and cinnamon..
- Melt vegan butter and add to milk along with vanilla and lemon extracts..
- Add wet ingredients to dry and stir until just combined..
- Fold in blueberries..
- Line 12 cup muffin tin with paper liners. Fill all the way to the top with batter..
- Bake for 35 - 45 minutes or until inserted toothpick comes out clean..
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