Recipe of Super Quick Homemade Bacon Jalepeno Popper Pinwheels

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We hope you got benefit from reading it, now let's go back to bacon jalepeno popper pinwheels recipe. You can have bacon jalepeno popper pinwheels using 5 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Bacon Jalepeno Popper Pinwheels:

1. Take 1 pkg of cream cheese, softned to room temp.
2. Prepare 2 of jalepeno peppers, minced.
3. Provide 1 lb of cooked bacon, crumbled.
4. Take 2 pkg of Pillsbury crescent rolls.
5. Use 1/2 cup of shredded cheddar.

Instructions to make Bacon Jalepeno Popper Pinwheels:

1. Mix together in a large bowl, cream cheese, bacon, jalepeno and shredded cheese.
2. Roll out dough into 4 rectangles (2 triangles form the rectangle) seal the perforated seams by pinching (there should be 4 rectangles per tube.
3. Equally distribute the mixture onto each rolled out rectangle and spread evenly leaving about 1/4" edge.
4. Roll the dough into a log, place on a dish and set in fridge for 5-8min (this makes it easier to cut into pinwheels before baking).
5. Cut the logs into pinwheels and bake at 375°F for about 15min (keep an eye on them).

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