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We hope you got insight from reading it, now let's go back to crockpot bbq meatballs recipe. You can have crockpot bbq meatballs using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Crockpot BBQ Meatballs:
- Take 3 lb of frozen meatballs (I keep some back for other meals).
- You need 40 oz of BBQ sauce (I used Sweet Baby Ray's Sweet and Spicy).
- Prepare 1/2 cup of brown sugar.
- Provide 14 oz of pineapple chunks *I just use the juice but you can add all.
- Get 1 tsp of garlic powder.
Instructions to make Crockpot BBQ Meatballs:
- First spray cooking spray in crockpot or use liner.
- Put in meatballs and then the rest of the ingredients. Stir so well mixed..
- Put on high for three hours. Put on low for 5 hours or longer..
- Note: If you use homemade meatballs, make sure you sear the meatballs before putting them in the crockpot. Also, if you want an asian version...use just one bottle of grape jelly and half of asian garlic hot sauce. Both versions can be served with mashed potatoes or rice. I throw brocolli in the asian version..
- I mentioned other meals for the frozen meatballs. We like to bake the meatballs in the toaster oven and have them with spaghetti or meatball hoagies..
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