Steps to Prepare Speedy Paneer ki kheer

Hello everybody, welcome to our recipe page, looking for the perfect Paneer ki kheer recipe? look no further! We provide you only the best Paneer ki kheer recipe here. We also have wide variety of recipes to try.

Before you jump to Paneer ki kheer recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

Most of us have been trained to think that comfort foods are bad and to be avoided. But if your comfort food is candy or junk food this might be true. Otherwise, comfort foods may be super nourishing and good for you. Several foods really do boost your mood when you consume them. When you are feeling a little down and are in need of an emotional boost, test out some of these.

Green tea is wonderful for moods. You just knew green tea had to be mentioned, right? Green tea is loaded with an amino acid known as L-theanine. Studies have found that this amino acid basically induces brain waves. This will better your brain's concentration while at the same relaxing the rest of your body. You knew green tea could help you feel better. And now you are aware that green tea can help raise your mood as well!

Now you know that junk food isn't necessarily what you should eat when you want to help your moods get better. Try a couple of of these hints instead.

We hope you got benefit from reading it, now let's go back to paneer ki kheer recipe. You can cook paneer ki kheer using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Paneer ki kheer:

1. Use For of kheer:.
2. You need 500 ml of full cream milk.
3. You need 1/2 cup of chopped nuts (almonds pistachio cashews).
4. Prepare 1/4 cup of or as per the taste sugar.
5. Use 1 tsp of cardamom powder.
6. Provide 7-8 strands of saffron.
7. Provide 10-15 of fox nuts (make powder).
8. You need For of making Paneer.
9. Use 500 of mil of milk to make paneer.
10. Provide 1 of lemon juice.

Instructions to make Paneer ki kheer:

1. Take 500 mil of milk in a pan Let it boil Add lemon juice. To let it curdle. Once done take it out in a Muslin cloth and wash it under running water so that the sourness of lemon juice goes away Squeeze and keep aside..
2. Take other set of milk in a heavy bottom pan Let it get thick on low flame As it reduces add cardamom powder and nuts and fox nuts powder Keep stirring to reduce further Add sugar,.
3. Keep stirring to reduce further Once you feel Milk has thickened add crumbled paneer Keep stirring to reduce more..
4. Switch off the gas once you get the desired thickness.
5. Take it out in the serving bowls Garnish with some more nuts Enjoy hot or refrigerate it to relish chilled.

If you find this Paneer ki kheer recipe valuable please share it to your good friends or family, thank you and good luck.