Tuesday, March 30, 2021

Recipe of Speedy Pav bhaji

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Pav bhaji

Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Healthy.

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We hope you got benefit from reading it, now let's go back to pav bhaji recipe. You can cook pav bhaji using 11 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Pav bhaji:

  1. Provide 1/2 kg of green gourd.
  2. Prepare 1/2 kg of bitter gourd.
  3. Take 1 cup of peas.
  4. Prepare 1/4 cup of beans.
  5. Prepare 1 cup of tomato puree.
  6. You need to taste of salt according.
  7. You need 1 tbsp of pav bhaji masala.
  8. Take 1 tbsp of butter.
  9. Take 1/4 cup of chopped green capsicum.
  10. You need 2 of potatoes.
  11. Take 1 cup of water.

Instructions to make Pav bhaji:

  1. Cut the veggies in little pieces. Wash & put them in a cooker with 1 cup of water..
  2. Give it a whistle & cook for 10 minutes.Switch off the flame & let it cool down..
  3. Heat butter in a pan & add chopped onions,cook till they become golden..
  4. Add tomato puree & all the masalas,cook for 5 minutes..
  5. Put this masala in the veggies & mash them with masher.cook till all water dissolves..
  6. Serve hot with pav..

If you find this Pav bhaji recipe helpful please share it to your close friends or family, thank you and good luck.

About the Author

Grace K

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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