Step-by-Step Guide to Prepare Any-night-of-the-week Scotch egg Super Easy

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We hope you got insight from reading it, now let's go back to scotch egg recipe. To cook scotch egg you need 11 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Scotch egg:

1. You need 5 of eggs (boild).
2. Provide of Grinded meat.
3. You need of Ginger garlic powder or paste.
4. Prepare cubes of Seasoning.
5. Take of Black pepper.
6. Use of Salt, curry.
7. Prepare of Thyme, Italian seasoning.
8. Provide of Bread crumbs, flour.
9. Take of Oil.
10. Get 3 of eggs (whisk).
11. Get of Flour.

Instructions to make Scotch egg:

1. Grind the meat and keep aside, mixed salt, black pepper, ginger garlic powder, curry, Thyme seasonings cubes, and add to the meat and mixed very well until combine together..
2. Sieve and keep the flour, in another plate add bread crumbs, then whisk egg in another bowl too..
3. Peel the cook eggs and deep into the flour, roll the egg with the meat mixture,deep the roll eggs into the bread crumbs deep in the whisk eggs too, then deep again in bread crumbs..
4. Fry in hot oil until golden brown, enjoy.

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