Steps to Make Ultimate Chicken and shells crockpot soup

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We hope you got insight from reading it, now let's go back to chicken and shells crockpot soup recipe. You can cook chicken and shells crockpot soup using 11 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Chicken and shells crockpot soup:

1. Prepare 2 cup of chicken broth or stock.
2. Get 4 cup of water.
3. Use 1 tsp of parsley.
4. You need 1 tsp of sage.
5. Prepare 1/2 tsp of salt (optional).
6. Get 1 each of medium onion (diced).
7. Get 4 each of celery stalk (chopped).
8. Provide 6 each of medium mushrooms (sliced).
9. You need 4 each of large chicken legs (skinned).
10. You need 4 each of medium carrot (sliced).
11. Take 2 cup of medium pasta shells (may sub other pasta).

Instructions to make Chicken and shells crockpot soup:

1. Add everything EXCEPT pasta to crockpot. Cook on high for 4 hours until meat falls off bone..
2. Remove chicken legs and separate any remaining meat from bones. Pull out any cartilage or ligaments along with the bones..
3. Spoon out large meat pieces, shred and return to crockpot..
4. Add pasta, stir thoroughly, replace lid and cook on high approximately 30 minutes or until pasta is done..
5. Hold on low heat until ready to serve..

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